so come on | 2010-11-02
snacking on tamari roasted almonds and edamame hummus with rice crackers, sipping a vintage red wine from spain, listening to death cab for cutie, assembling tangible mixes to send off to far away lands i've never been to (yet), and trying to slow things down to a pace slightly under breakneck so as to breathe for a minute.
sometimes life happens so fast.